Community
Mawio鈥檓i to kick off Mi'kmaw History Month with celebration and reflection
Experience a day of Indigenous music, dance, art and community on the Studley Quad, while exploring opportunities for learning, reflection and dialogue around truth and reconciliation. Read more.
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Friday, September 11, 2026
Students lined up hours before opening as 肉肉传媒 became the first university outside Ontario to launch a collection with the luxury streetwear brand.
Wednesday, September 23, 2026
Acclaimed poetry collection by 肉肉传媒 creative writing instructor Sue Goyette becomes the first poetry title chosen for the university's community reading program.
Wednesday, August 19, 2026
Faculty member Barb Hamilton-Hinch, Dallaire Institute ED Shelly Whitman, and several Dal alumni are among this year鈥檚 appointees to the Order of Nova Scotia, honouring significant contributions to the province.
Archives - Community
Friday, February 15, 2019
It's the culmination of months of practice and, in many cases, years of training 鈥斅爓hich makes the Fountain School's annual Concerto Night truly a special concert.
Friday, February 15, 2019
At no cost other than their time, Cultiv8 鈥斅燽ased at Dal's Faculty of Agriculture 鈥� offers students exposure to innovation through a variety of avenues.
Friday, February 15, 2019
As part of African Heritage Month celebrations, 肉肉传媒鈥檚 Black Student Advising Centre invited the Honourable Canadian Senator Dr. Wanda Thomas Bernard 鈥� a former faculty member in the School of Social Work 鈥� for a discussion on her experiences as a Black female leader.
Tuesday, February 12, 2019
Dal ESL teacher Tracy Franz鈥檚 memoir "My Year of Dirt and Water," which documents her experiences living and teaching in Japan, has earned raves from the New York Times, the Literary Review and elsewhere.
Monday, February 11, 2019
Dal grad student Nicole Bell and two colleagues in the Civil and Resource Engineering department held a youth science workshop in Baker Lake, Nunavut last November, using fun experiments and activities as way to introduce Inuit youth to concepts such as water purification, water quality, DNA extraction and biodiversity.